Pantastic
We serve unforgettable breakfasts and lunches featuring our signature sweet and savory crepes, fluffy omelets, indulgent French toast, fresh salads, sizzling grilled sandwiches, pasta bowls, and more. Every menu is custom-curated to surprise and delight your guests.
ROLLING up IN FLAVOR
Our secret weapon? A sleek, custom cooking cart that rolls into your space like a flavor-packed Trojan horse. We cook every dish to order, plate it on real tableware, and pair it with house-made toppings and sides. Guests watch the magic happen—and then get to eat it.
MEET OUR
Head Chef
David Sneed
Founder & Culinary Creative
For David Sneed, food has always been more than a meal — it’s a passion, a calling, and now, a third career.
Your space, our sizzle.
If you’ve got a meeting space, we’ve got a mobile kitchen. We cater corporate meetings, team-building sessions, training days, and any gathering where you want to impress. Frederick, Maryland and beyond—if we can roll in, we can cook for you.